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Air Fryer Salmon

Air Fryer Salmon: Crispy, Juicy Delight in Every Bite

Enjoy crispy, juicy air fryer salmon that delights in every bite. Quick, delicious, and perfect for weeknight dinners.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 4 fillets salmon skinless
  • 2 tablespoons olive oil for brushing
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt to taste
  • 1/2 teaspoon black pepper to taste
  • fresh lemon for serving

Equipment

  • Air Fryer

Method
 

Cooking Instructions
  1. Preheat the air fryer to 400°F (200°C).
  2. Brush the salmon fillets with olive oil and season with garlic powder, paprika, salt, and pepper.
  3. Place the seasoned salmon fillets in the air fryer basket.
  4. Air fry for 10-12 minutes or until the salmon flakes easily with a fork.
  5. Serve with lemon wedges.

Nutrition

Serving: 1filletCalories: 280kcalProtein: 35gFat: 16gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gCholesterol: 90mgSodium: 350mgPotassium: 500mgVitamin A: 2IUCalcium: 1mgIron: 2mg

Notes

Adjust seasoning according to preference. Serve immediately for the best texture.

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