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BBQ Chicken Sweet Potato Skillet

BBQ Chicken Sweet Potato Skillet: Cozy One-Pan Delight

This BBQ Chicken Sweet Potato Skillet is a delightful one-pan meal that combines smoky BBQ chicken and sweet potatoes for a hearty dinner.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups sweet potatoes diced
  • 2 cups cooked chicken shredded
  • 1 cup corn can be frozen or canned
For Flavor
  • 1 cup BBQ sauce your favorite brand
  • 1 medium red onion diced
  • 1 teaspoon smoked paprika
For Creaminess
  • 1 cup cheddar cheese shredded
For Cooking
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
For Garnish
  • 2 tablespoons green onions chopped

Equipment

  • Large skillet

Method
 

Step-by-Step Instructions
  1. In a large skillet, heat olive oil over medium heat. Add diced sweet potatoes and sprinkle with salt and pepper. Sauté for about 10-12 minutes until tender and lightly browned.
  2. Stir in diced red onion and corn. Continue to sauté for about 5 minutes until the onion becomes translucent.
  3. Add cooked shredded chicken and BBQ sauce to the skillet. Stir well and heat through for about 3-5 minutes.
  4. Sprinkle shredded cheddar cheese over the mixture. Cover and reduce heat to low, cooking for an additional 2-3 minutes until cheese melts.
  5. Remove from heat and sprinkle with chopped green onions. Serve hot.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 800mgPotassium: 800mgFiber: 5gSugar: 8gVitamin A: 8000IUVitamin C: 20mgCalcium: 250mgIron: 2mg

Notes

Ensure sweet potatoes are cut evenly for consistent cooking. Customize ingredients based on available pantry items.

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