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–+ servings
Cheesy Crockpot Tortellini

Cheesy Crockpot Tortellini: A Cozy Family Favorite Dinner

Cheesy Crockpot Tortellini is a comforting and easy weeknight meal packed with rich flavors and cheesy goodness.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 pound Italian Sausage choose mild, spicy, or turkey for lighter variations
  • 24 ounces Spaghetti Sauce opt for your favorite brand or an herb-infused style
  • 14.5 ounces Italian Diced Tomatoes canned or fresh options work well
For the Pasta
  • 20 ounces Tortellini use frozen or refrigerated types
For the Cheesy Topping
  • 2 cups Mozzarella Cheese shredded
  • 1 cup Cheddar Cheese shredded; optional substitute with another preferred melting cheese

Equipment

  • Crockpot
  • Skillet

Method
 

Step‑by‑Step Instructions for Cheesy Crockpot Tortellini
  1. In a large skillet, heat over medium-high heat, then add the Italian sausage. Cook for about 7-10 minutes, using a spatula to crumble it as it browns, until fully cooked with no pink remaining. Drain any excess fat and set the sausage aside to cool slightly.
  2. In your crockpot, combine the cooked sausage with spaghetti sauce and Italian diced tomatoes. Stir thoroughly to mix these ingredients together.
  3. Cover the crockpot with its lid and cook on low for 6-8 hours.
  4. Once the cooking time is complete, carefully stir in the tortellini, ensuring they’re fully submerged in the sauce. Cover and set the slow cooker back to low for an additional 15-20 minutes.
  5. Sprinkle the mozzarella and cheddar cheese evenly on top of the tortellini. Cover the crockpot again and let it cook for an additional 15-25 minutes, until the cheese is fully melted and bubbly.
  6. Once everything is cooked to perfection, serve the Cheesy Crockpot Tortellini onto plates. Consider garnishing with fresh basil or a sprinkle of grated Parmesan cheese.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 60mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 15IUVitamin C: 10mgCalcium: 30mgIron: 10mg

Notes

Be gentle when stirring the tortellini to keep them intact. Add a splash of cream or broth when reheating leftovers for extra creaminess.

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