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Potsticker Soup Comforting Flavorful Bowl

Cozy Up with Potsticker Soup: A Comforting Flavorful Bowl

This Potsticker Soup is a comforting flavorful bowl that's quick and easy to prepare, perfect for chilly evenings.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Asian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 1 package Potstickers frozen or homemade
  • 4 cups Broth chicken or vegetable
  • 2 tablespoons Soy Sauce
  • 1 tablespoon Sesame Oil can be substituted with olive oil
For the Aromatics
  • 1 tablespoon Fresh Ginger grated
  • 2 cloves Garlic minced
For the Vegetables
  • 1 cup Mushrooms sliced, optional
  • 2 cups Spinach or Bok Choy optional
  • 3 stalks Green Onions for garnish
For Extra Flavor
  • 1 tablespoon Rice Vinegar optional
  • to taste Chili Oil or Red Pepper Flakes optional

Equipment

  • Large Pot

Method
 

Step‑by‑Step Instructions
  1. Heat 1 tablespoon of sesame oil in a large pot over medium heat. Add minced garlic and freshly grated ginger, sauté for about 30 seconds.
  2. Pour in 4 cups of broth, stirring to combine, and bring to a gentle simmer.
  3. Add 1 package of frozen potstickers and cook according to package instructions for 5-7 minutes.
  4. During the last 2-3 minutes of cooking, fold in 1 cup of sliced mushrooms and 2 cups of fresh spinach or bok choy.
  5. Stir in 2 tablespoons of soy sauce and 1 tablespoon of rice vinegar if desired. Adjust seasoning with salt and pepper.
  6. Ladle into bowls, garnish with green onions and chili oil or red pepper flakes, and enjoy!

Nutrition

Serving: 1bowlCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 900mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 200IUVitamin C: 25mgCalcium: 50mgIron: 2mg

Notes

Using fresh garlic and ginger enhances the flavor. Adjust the spice level with chili oil or red pepper flakes to taste.

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