Go Back
–+ servings
Funfetti Dip

Creamy Funfetti Dip for Unforgettable Summer Parties

This Funfetti Dip is a creamy, no-bake treat perfect for summer gatherings, bursting with nostalgic flavors and colorful sprinkles.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 20 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip Base
  • 8 oz Cream Cheese Softened, use vegan for dairy-free
  • 1/4 cup Milk Any milk can be used
  • 1 cup White Cake Mix Must be heated for safety
  • 8 oz Whipped Topping Thawed, homemade can be used
For the Fun Factor
  • 1/2 cup Sprinkles Choose themed sprinkles for occasions
  • Variety Dippers Fresh fruits recommended

Equipment

  • mixing bowl
  • Hand Mixer
  • Spatula
  • microwave
  • Oven

Method
 

Step-by-Step Instructions for Funfetti Dip
  1. Heat 1 cup of white cake mix to 160°F for safety. Microwave in 30-second intervals or bake at 350°F for 5 minutes until golden.
  2. Combine heated cake mix with 8 oz softened cream cheese and 1/4 cup milk in a mixing bowl. Blend until creamy and smooth.
  3. Fold in 8 oz thawed whipped topping carefully to keep the dip light and fluffy.
  4. Gently fold in 1/2 cup of sprinkles until evenly distributed in the dip.
  5. Transfer to a serving bowl, add extra sprinkles on top, and serve with assorted dippers.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 100mgPotassium: 150mgSugar: 18gVitamin A: 500IUCalcium: 50mgIron: 0.5mg

Notes

Ensure cream cheese is at room temperature for easier blending. Chill dip for 1 hour before serving for enhanced flavor and texture.

Tried this recipe?

Let us know how it was!