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Brownie Batter Overnight Oats

Decadent Brownie Batter Overnight Oats You'll Love

Enjoy a deliciously indulgent breakfast with Brownie Batter Overnight Oats, combining chocolatey flavors and nutritious ingredients.
Prep Time 10 minutes
Refrigeration Time 8 hours
Total Time 8 hours 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 350

Ingredients
  

For the Oats
  • 1 cup Old-Fashioned Oats Avoid quick oats for best texture.
  • 1 cup Milk Any variety including dairy-free options.
  • 1/2 cup Greek Yogurt Non-dairy yogurt as a substitute.
  • 2 tablespoons Chia Seeds Essential for thickness and fiber.
  • 1/4 cup Unsweetened Cocoa Powder Use high-quality cocoa for best flavor.
  • 1 teaspoon Pure Vanilla Extract
  • 2 tablespoons Maple Syrup or Honey Agave syrup is a vegan alternative.
  • 1/4 cup Dark Chocolate (melted) Dairy-free option if desired.
  • 1/4 cup Semisweet Chocolate Chips Use generously for indulgent flavor.
For Optional Toppings
  • 2 tablespoons More Dark Chocolate Drizzle on top if desired.
  • 2 tablespoons Extra Chocolate Chips Sprinkle for more chocolatey goodness.
  • Cocoa Powder Dust lightly for presentation.

Equipment

  • mason jar or airtight container

Method
 

Preparation Steps
  1. Melt the Chocolate: Place dark chocolate in a microwave-safe bowl. Heat it in the microwave at 20-second intervals, stirring until fully melted and smooth. Let it cool slightly.
  2. Combine the Base Ingredients: In a mason jar or airtight container, add oats, milk, yogurt, chia seeds, and cocoa powder. Add vanilla extract and maple syrup, mix thoroughly for 1-2 minutes.
  3. Add Melted Chocolate: Pour in the cooled melted chocolate into the oat mixture and stir until well blended.
  4. Fold in the Chocolate Chips: Gently fold in the chocolate chips for added texture.
  5. Refrigerate Overnight: Cover the container and refrigerate for at least 4 hours or overnight.
  6. Serve and Enjoy: Add optional toppings, give a gentle stir and enjoy cold.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 50gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 5mgSodium: 150mgPotassium: 250mgFiber: 10gSugar: 15gVitamin A: 200IUVitamin C: 1mgCalcium: 150mgIron: 3mg

Notes

These Brownie Batter Overnight Oats can be customized with various toppings and sweetener adjustments to suit your taste.

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