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Flavor-Packed Chicken Torta Sandwich

Flavor-Packed Chicken Torta Sandwich: A Taste of Home Bliss

Enjoy the Flavor-Packed Chicken Torta Sandwich, a delightful blend of flavors that brings comfort to your table.
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Prep Time 10 minutes
Cook Time 20 minutes
Chilling Time 20 minutes
Total Time 50 minutes
Servings: 12 cookies
Course: Lunch
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups rolled oats or quick oats based on preference
  • 1 cup creamy peanut butter or almond butter for nut-free
For Sweetness
  • 1/2 cup honey or maple syrup for vegan option
For the Decadence
  • 1 cup chocolate chips dark chocolate or dairy-free chips

Equipment

  • mixing bowl
  • Baking Sheet
  • Spatula
  • wooden spoon
  • Refrigerator

Method
 

Step-by-Step Instructions
  1. Combine 2 cups of oats in a large mixing bowl and stir gently to break up any clumps.
  2. Add 1 cup of creamy peanut butter to the oats and mix thoroughly until combined.
  3. Drizzle in 1/2 cup of honey or maple syrup and stir continuously for an additional 2-3 minutes.
  4. Gently fold in 1 cup of chocolate chips until evenly distributed.
  5. Scoop rounded tablespoons onto a lined baking sheet, shaping into round forms.
  6. Chill the baking sheet in the refrigerator for 15-20 minutes to set.
  7. Allow cookies to sit at room temperature before serving.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 50mgPotassium: 120mgFiber: 2gSugar: 8gCalcium: 1mgIron: 4mg

Notes

For added flavor, consider adding a sprinkle of sea salt before chilling. Store cookies in an airtight container at room temperature for up to 3 days, in the fridge for up to 1 week, or freeze for up to 3 months.

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