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Grilled Peach-Glazed Beef Chops

Grilled Peach-Glazed Beef Chops: A Sweet Summer BBQ Favorite

Grilled Peach-Glazed Beef Chops are a delightful summer dish, combining sweet peaches and savory beef for a quick barbecue favorite.
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Prep Time 15 minutes
Cook Time 20 minutes
Marinating Time 2 hours
Total Time 2 hours 35 minutes
Servings: 4 chops
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef Chops
  • 4 chops Beef Chops Well-marbled for juiciness; sirloin steaks can be used as a substitute.
For the Glaze
  • 1 tsp Bourbon Extract Can be substituted with apple juice or a mixture of apple cider and liquid smoke.
  • 2 medium Fresh Peaches Can use canned peaches if fresh are not available; drain before use.
For Seasoning
  • to taste Spices (e.g., salt, pepper, etc.) Adjust according to your personal preference.
Optional Sides
  • 4 ears Corn on the Cob Grilled to enhance sweetness.
  • 1 cup Arugula Salad Fresh and peppery, pairs well with beef and peaches.
  • 4 servings Mashed Potatoes Provides a comforting balance to the dish.

Equipment

  • Grill
  • Medium Bowl
  • Resealable plastic bag or shallow dish

Method
 

Step‑by‑Step Instructions for Grilled Peach-Glazed Beef Chops
  1. In a medium bowl, combine the bourbon extract, salt, pepper, and any sweeteners to create a marinade.
  2. Place the beef chops in a resealable bag or a shallow dish and pour the marinade over them. Refrigerate for up to 2 hours.
  3. Slice the fresh peaches into thick wedges or drain canned peaches and prepare for grilling.
  4. Preheat your grill to a medium-high heat, about 400°F (200°C).
  5. Grill the marinated beef chops for about 6–8 minutes on each side, aiming for an internal temperature of 145°F (63°C).
  6. Grill the peach slices for about 2–3 minutes per side during the last few minutes of cooking.
  7. Serve the grilled beef chops with caramelized peaches on top and your favorite sides.

Nutrition

Serving: 1chopCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 450mgPotassium: 400mgFiber: 2gSugar: 5gVitamin A: 300IUVitamin C: 10mgCalcium: 20mgIron: 2mg

Notes

For the best results, marinate the beef chops properly and serve them fresh from the grill.

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