Go Back
–+ servings
Honey Chipotle Grilled Chicken Skewers

Honey Chipotle Grilled Chicken Skewers for Unforgettable Flavor

Enjoy these Honey Chipotle Grilled Chicken Skewers, a dish that captures sweet and spicy goodness perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 1 hour
Cook Time 12 minutes
Resting Time 5 minutes
Total Time 1 hour 17 minutes
Servings: 4 skewers
Course: Dinner
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Chicken Thighs substitute with chicken breasts for a leaner option
  • 1 tablespoon Soy Sauce opt for tamari or coconut aminos for gluten-free
For the Marinade
  • 1/4 cup Honey vegan alternatives: agave syrup or maple syrup
  • 2 tablespoons Chipotle Peppers in Adobo Sauce or smoked paprika with cayenne for heat
  • 2 tablespoons Olive Oil
  • 1 teaspoon Garlic Powder fresh minced garlic can be used
  • 1 teaspoon Onion Powder can be skipped if not available
  • 1 teaspoon Salt adjust to preference
  • 1/2 teaspoon Black Pepper freshly ground is recommended
For Garnish
  • 1/4 cup Cilantro or fresh parsley or chopped green onions

Equipment

  • Grill
  • mixing bowl
  • Wooden Skewers

Method
 

Step-by-Step Instructions
  1. Marinate Chicken: Whisk together honey, chipotle peppers, soy sauce, olive oil, garlic powder, onion powder, salt, and black pepper. Cut chicken into cubes and coat with marinade. Refrigerate for at least 1 hour or overnight.
  2. Prepare Skewers: Soak wooden skewers in water for 30 minutes, then thread marinated chicken onto skewers with space in between.
  3. Preheat Grill: Preheat grill to medium-high heat for outdoor grill. Ensure the heat is tested correctly.
  4. Grill Chicken: Cook skewers for 10-12 minutes, turning every few minutes until the internal temperature reaches 165°F.
  5. Rest and Serve: Let skewers rest for 5 minutes. Garnish with cilantro and serve warm with vegetables, rice, or salad.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 15gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 75mgSodium: 600mgPotassium: 300mgSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

Ensure chicken pieces are cut uniformly for even cooking. Soak skewers to prevent burning and maintain moisture during grilling.

Tried this recipe?

Let us know how it was!