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–+ servings
Frozen hot chocolate

Indulge in Creamy Frozen Hot Chocolate Bliss Today

Experience the nostalgic joy of Frozen Hot Chocolate, a delightful treat perfect for warm days and gatherings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Drink
  • 1 packet Swiss Miss Hot Cocoa Mix provides rich chocolate flavor
  • 1 cup Milk can substitute with any plant milk for dairy-free
  • 2 cups Crushed Ice ensure it's crushed for easier blending
For Topping
  • 1 cup Whipped Cream (optional) can be replaced with a dairy-free alternative

Equipment

  • Blender

Method
 

Step-by-Step Instructions for Frozen Hot Chocolate
  1. In a blender, combine 1 packet of Swiss Miss hot cocoa mix with 1 cup of milk. Blend on medium speed for about 30 seconds until fully incorporated and smooth.
  2. Add 2 cups of crushed ice to the blender. Blend on high for another 30 seconds, or until the mixture is smooth and slushy.
  3. Pour the frozen hot chocolate into tall glasses, and top with whipped cream if desired.
  4. Serve your creation immediately for the best flavor and texture.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 45gProtein: 5gFat: 10gSaturated Fat: 7gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 400mgFiber: 1gSugar: 35gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

Best enjoyed immediately; consider adding vanilla extract or chocolate syrup for extra flavor.

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