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Keto Flourless Fudge Cookies

Keto Flourless Fudge Cookies for Guilt-Free Indulgence

Enjoy these Keto Flourless Fudge Cookies that satisfy your chocolate cravings while staying low-carb and sugar-free.
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Prep Time 10 minutes
Cook Time 8 minutes
Cooling Time 5 minutes
Total Time 23 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 1 cup Powdered Sweetener Opt for a powdered form over granulated.
  • 1/2 cup Unsweetened Cocoa Powder Adds deep chocolate flavor.
  • 1 cup Nut Butter (Peanut, Almond, or Cashew) Acts as a binder and provides healthy fats.
  • 2 large Eggs Essential for binding ingredients together.
  • 1/2 cup Sugar-Free Chocolate Chips Boosts the chocolatey richness.

Equipment

  • Oven
  • mixing bowl
  • Baking Sheet
  • Parchment Paper
  • Spatula
  • Tablespoon

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine powdered sweetener, unsweetened cocoa powder, nut butter, and eggs. Mix until smooth.
  3. Fold in the sugar-free chocolate chips gently to distribute evenly.
  4. Scoop generous portions of the batter onto the baking sheet, spacing them about two inches apart.
  5. Bake the cookies for 8 minutes until edges are set and centers remain soft.
  6. Let the cookies cool on the baking sheet for about 5 minutes before transferring them to a cooling rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 4gProtein: 3gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 20mgPotassium: 100mgFiber: 2gCalcium: 20mgIron: 1mg

Notes

Customize your cookies with a sprinkle of sea salt or a touch of vanilla extract for added flavor.

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