Oreo Krispies: Quick No-Bake Treats Everyone Will Love

Oreo Krispies are a delightful, quick no-bake treat combining Oreos and marshmallows, perfect for satisfying your sweet tooth.

Print Recipe Pin Recipe

Prep Time 10

Cook Time 4

Cooling Time 30

Total Time 44

Servings: 12 squares

Course: Desserts

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

4 tablespoons butter use salted butter for a perfect balance of flavors
8 cups mini marshmallows avoid cutting them down for best results
6 cups Krispie cereal other puffed cereals can work as substitutes if needed
1 cup Oreo cookies using whole Oreos maximizes flavor
1 pinch salt skip if using salted butter

Equipment

Medium saucepan
large mixing bowl
Spatula
9-inch square pan
Sharp Knife

Method

Step‑by‑Step Instructions for Oreo Krispies

Gather all your ingredients in a large mixing bowl.
Melt the butter in a medium saucepan over medium heat, then stir in mini marshmallows and salt until smooth.
Pour the marshmallow mixture over the Rice Krispies and crushed Oreos, and fold gently.
Transfer the mixture into a greased 9-inch square pan and press it down evenly.
Let the pan sit at room temperature for 30 minutes to let the Oreo Krispies set, then cut into squares.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 6gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 100mgPotassium: 30mgSugar: 12gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Feel free to customize with different mix-ins or toppings to make it your own.

Tried this recipe?

Let us know how it was!