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–+ servings
Peach Cobbler Chai Latte

Peach Cobbler Chai Latte

Peach Cobbler Chai Latte is a refreshing summer drink combining peach flavors and chai spices, perfect for cozy afternoons.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Latte
  • 1 cup Ice Use plenty of ice cubes for the best chilling effect.
  • 1/4 cup Homemade Peach Cobbler Syrup Can be stored for later use, up to 1 week in the fridge.
  • 6 ounces Chai Concentrate Select your favorite chai flavor or substitute with spiced tea.
  • 4 ounces Oat Milk Can be replaced with coconut or almond milk.
  • 1 dash Ground Cinnamon or Nutmeg Enhances the aroma and flavor profile.
Optional Toppings
  • 1 cup Whipped Cream Use non-dairy for a dairy-free version.
  • 1 peach Fresh Peach Slices Choose ripe, juicy peaches.
  • 1 stick Cinnamon Stick For stirring; adds a hint of spice.

Equipment

  • Tall glass
  • Spoon

Method
 

Step-by-Step Instructions for Iced Peach Cobbler Chai Latte
  1. Start by filling a tall glass to the brim with ice cubes, setting it aside for optimal chilling.
  2. Drizzle generous amounts of homemade Peach Cobbler Syrup over the ice, allowing it to infuse sweetness.
  3. Pour 6 ounces of chai concentrate gently over the syrup, ensuring it's chilled or room temperature.
  4. Add 4 ounces of oat milk on top of the chai and syrup mixture, stirring gently to combine.
  5. Sprinkle a dash of ground cinnamon or nutmeg on top for added aroma and flavor.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gSodium: 150mgPotassium: 250mgFiber: 1gSugar: 20gVitamin C: 4mgCalcium: 10mgIron: 2mg

Notes

For a refreshing slushy texture, blend ice into the drink rather than just pouring it over ice.

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