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–+ servings
Refreshing Earl Grey Lemonade

Refreshing Earl Grey Lemonade for a Cool Summer Vibe

A refreshing fusion of bergamot tea and lemon juice, perfect for summer.
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Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 20 minutes
Total Time 40 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Vegan
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 bags Earl Grey Tea Opt for high-quality brands for the best results.
  • 1 cup Fresh Lemon Juice Always freshly squeezed for a delightful taste.
  • to taste Honey Substitute with agave syrup for a vegan-friendly choice.
For Garnishing
  • 1 cup Lemon Slices Enhance visual appeal.
  • 1 cup Orange Slices Provide a subtle hint of citrus aroma.
  • a few Mint Sprigs Adds fresh aroma.
For a Fizzy Twist
  • to taste splash Club Soda Optional, for a refreshing fizz.

Equipment

  • Large Pot
  • Pitcher
  • whisk
  • Ice cube trays

Method
 

Step-by-Step Instructions
  1. Boil 4 cups of water in a large pot. Once boiling, remove from heat and add 4 Earl Grey tea bags. Allow to steep for 4-5 minutes.
  2. Stir in honey to taste while the tea is still warm. Let the sweetened tea cool to room temperature for about 15-20 minutes.
  3. Measure out 1 cup of freshly squeezed lemon juice and pour it into the tea. Stir well and adjust sweetness if needed.
  4. Chill the lemonade in the refrigerator for at least 1-2 hours for the best flavor.
  5. Fill tall glasses with ice cubes and carefully pour the chilled lemonade over the ice.
  6. Garnish with lemon and orange slices and a sprig of mint. Optionally, add club soda right before serving.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 10mgPotassium: 50mgSugar: 28gVitamin C: 25mgCalcium: 1mgIron: 1mg

Notes

Store leftover lemonade in an airtight container for up to 4 days. For freezing, pour into ice cube trays and use in future drinks.

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