Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream the softened butter and sugar in a mixing bowl until light and fluffy, about 2-3 minutes.
- Incorporate the egg (or substitute) and mix until smooth.
- Gradually add flour and baking soda, mixing until fully incorporated.
- Scoop dough onto the baking sheet, flatten slightly, and bake for 10-15 minutes until golden brown.
- Cool cookies on a wire rack after removing from oven.
- Assemble each sandwich by placing a scoop of ice cream between two cookies.
- Wrap sandwiches in plastic wrap and freeze for at least 30 minutes.
Nutrition
Notes
Enjoy freshly made for the best texture. Experiment with flavors and fillings for a fun twist!
